Andrew Dines on Bird Stew in Spain | Bizarre Foods with Andrew Zimmern | Travel Channel
Andrew and Debbie be a part of Francisco Lopez Penela, one in every of Spain’s biggest recreation hen hunters, on a hunt for red-legged partridge. The red-legged partridge are indigenous to Spain and France, the place the most-walked Camino path begins. Bagging these birds continues to be fairly difficult because the red-legged partridge is taken into account among the best recreation birds because of its quick and erratic flight. Their hunt successful, they return to the Lopez household farm to make a stew from their catch.
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